TY  - JOUR
T1  - The Enzymes of B. coli communis which are Concerned in the Decomposition of Glucose and Mannitol. Part IV.--The Fermentation of Glucose in the Presence of Formic Acid
JF  - Proceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character (1905-1934)
VL  - 91
IS  - 640
SP  - 294
EP  - 305
PY  - 1920/08/07/
UR  - http://dx.doi.org/10.1098/rspb.1920.0017
M3  - doi:10.1098/rspb.1920.0017
AU  - Grey, E.
ER  -
